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<records>

  <record>
    <language>eng</language>
          <publisher>Oriental Scientific Publishing Company</publisher>
        <journalTitle>Biosciences Biotechnology Research Asia</journalTitle>
          <issn>0973-1245</issn>
            <publicationDate>2016-06-11</publicationDate>
    
        <volume>11</volume>
        <issue>Spl.Edn.2</issue>

 
    <startPage>51</startPage>
    <endPage>58</endPage>

	 
      <doi>10.13005/bbra/1439</doi>
        <publisherRecordId>11913</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">Maral Deer Meat Productivity and Meat Quality When Using the Different Types of Diets</title>

    <authors>
	 


      <author>
       <name>Nurgul Orungalievna Korzhikenova</name>

 
		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>N.O. Korzhikenova</name>


		
	<affiliationId>2</affiliationId>

      </author>
    

	 


      <author>
       <name>A.A. Sambetbaev</name>

		
	<affiliationId>2</affiliationId>
      </author>
    

	 


      <author>
       <name>O.D. Iglikov</name>

		
	<affiliationId>3</affiliationId>
      </author>
    


	


	
    </authors>
    
	    <affiliationsList>
	    
		
		<affiliationName affiliationId="1">Kazakh National Agrarian University, Kazakhstan, 050010, Almaty, Abay Street, 8</affiliationName>
    

		
		<affiliationName affiliationId="2">Department of Production Technology of Animal Husbandry and Fish Farming Products, Kazakh National Agrarian University, Abay Street, 8, Almaty, 050010, Kazakhstan.</affiliationName>
    
		
		<affiliationName affiliationId="3">Department of Animal Husbandry and Hunting Technology, Semey State University named after Shakarim, 071403, Semey, Kazakhstan.</affiliationName>
    
		
		
		
	  </affiliationsList>






    <abstract language="eng">Thirty-three stag maral deer (Cervus elaphus sibiricus) 42 month old were
allocated to one of three treatment groups: hay-concentrate typical diet, silage and haylage
diets with a mineral block (zeolite clay, boiled antler broth and fodder salt). When
mineral block was included in diets higher levels carcass weight, flesh weight, dry matter,
pH were measured. Besides this meat and broth sensory qualities were improved.</abstract>

    <fullTextUrl format="html">https://www.biotech-asia.org/vol11_nospl_edn2/maral-deer-meat-productivity-and-meat-quality-when-using-the-different-types-of-diets/</fullTextUrl>



      <keywords language="eng">
        <keyword>Maral stags; Mineral feed supplement; Diet; meat productivity; Venison chemical composition; Sensory evaluation</keyword>
      </keywords>

  </record>
</records>